If you love shrimp and grits or shrimp tacos, this episode is for YOU! 🍤✨ Dr. Tracey Brigman is back with another delicious edition of Meals from the Field, bringing two Southern-inspired shrimp recipes that are easy to make and packed with flavor. ✅ Shrimp & Grits – A Georgia staple with a twist! Learn how to make creamy stone-ground grits topped with savory shrimp, sausage, and a rich Cajun-style gravy. ✅ Shrimp Tacos – Crispy, seasoned shrimp served in warm tortillas with homemade coleslaw, tomatoes, and avocado for the perfect bite! 📌 Recipes Available: Visit farm-monitor.com for step-by-step details. #ShrimpAndGrits #ShrimpTacos #SouthernFood #MealsFromTheField #CookingShow #UGA #FarmToTable #SouthernRecipes #SeafoodLovers #EasyRecipes #HomeCooking
8.13 min • a month ago
