Ingredients
- 2 pounds cucumbers, partially peeled
- 1 1/2 teaspoons salt
- 1 teaspoon sugar
- 2 cloves garlic, crushed
- 2 tablespoons rice vinegar
- 2 teaspoons soy sauce
- 2 teaspoons sesame oil
- 2 teaspoons red pepper flakes, optional
- 2 tablespoons sesame seeds
- 2 tablespoons chopped fresh cilantro
Directions
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Step 1:
Place cucumbers in a sealable bag, using a meat mallet or anything that will allow you smash the cucumbers and smash only until they skins are broken and flattened, do not over mash.
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Step 2:
Remove from bag and cut off the ends of the cucumber, cut into 1 inch pieces.
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Step 3:
Place in a colander over a bowl and sprinkle with salt and sugar, allow to stand for 30 minutes to allow some of the liquid it escape.
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Step 4:
Make the dressing by combining remaining ingredients, toss in the cucumbers to coat.
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Step 5:
Refrigerate until ready to serve.