Vidalia Onion Dip

Ingredients

  • 1/2 cup light mayonnaise
  • 1/2 cup sour cream
  • 2 cups shredded pepper jack cheese
  • 1/2 cup Parmesan cheese
  • 2 cups chopped Vidalia onions
  • 1 small can chopped green chili’s, drained
  • Hot sauce to taste

Directions

  • Step 1:

    Combine all ingredients in a casserole dish.

  • Step 2:

    Bake at 350 degrees for 30-35 minutes or until bubbly.

  • Step 3:

    Serve with pita chips or French bread.